Imperial Inn Menu

Imperial Inn, nestled in the heart of Atlantic City, offers a genuine taste of authentic Chinese cuisine with a diverse menu that caters to all palates. The star of the menu is undoubtedly their famed Peking Duck, expertly roasted to a crispy golden brown and served in two delicious courses—soft steamed buns with scallions and hoisin sauce, followed by shredded duck stir-fried with fresh vegetables in a house special sauce. For soup lovers, the Wonton Soup stands out, rich in flavor and served piping hot, earning high praise from many patrons. The Seafood Combination and Beef Chow Fun highlight the kitchen’s dedication to freshness and balanced seasoning. Vegetarians will appreciate thoughtful options like Broccoli with Garlic Sauce and Tofu in Black Bean Sauce. Alongside classic dishes like General TSO’s Chicken and Imperial Inn Fried Rice, the menu blends tradition with vibrant flavors, making each dish a memorable experience that reflects the rich culinary heritage of Chinese cooking.